“Locavores” want to reduce their carbon footprint, eat delicious food, and support their local communities Choosing where you buy or source your food can make a difference to the planet…
2020 will go down in the history books as a year to remember. The rise in uncertainty and fear, income losses and a vulnerable food supply has severely impacted our…
Nicholas Ramunenyiwa is an FTFA Ecopreneur and farmer in Limpopo. He tells us how he got into grassroots community gardening and what it is like to build food security in…
During South Africa’s COVID-19 lockdown, millions of people have gone to sleep hungry. Sadly, this a situation that is likely to get worse. The nationwide lockdown to prevent the spread…