Greening Evaton and Sebokeng with Fortress Fund
This month saw the continuation of Fortress Fund’s greening of parts of Gauteng. On 22 May 2019, staff volunteers from Fortress Fund joined Food & Trees for Africa (FTFA) facilitators…
Nedbank Greens Capricorn District Municipality in Partnership with FTFA
MEDIA RELEASE Tuesday 16 April 2019 In April, Nedbank Limited and Food & Trees for Africa (FTFA), committed to plant 750 trees at schools in the Capricorn District Municipality. Nedbank…
Earth Day 2019 with TTC Africa and One Tree Planted
On 11 April 2019, staff volunteers from TTC Africa joined Food & Trees for Africa (FTFA) facilitators at two tree planting events for an early celebration of Earth Day. As…
Konica Minolta South Africa Plants More Trees!
MEDIA RELEASETuesday 16 April 2019 International Earth Day is an annual event celebrated on 22 April. To mark this significant occasion, Konica Minolta Highveld* joined Konica Minolta South Africa’s tree-planting…
Bloomberg Plants Trees to Celebrate Earth Day 2019
Bloomberg staff volunteers joined Food & Trees for Africa (FTFA) at Daveyton Intermediate School on 16 April 2019 in early celebration of Earth Day 2019, an international day of environmental…
Cape Arbor 2019
In April 2019, Food & Trees for Africa (FTFA) rolled out its inaugural Cape Arbor campaign. The initiative is aimed at raising donation for trees to be planted specifically in…
What Is A Food Forest?
In the spirit of the International Day of Forests on 21 March, Food and Trees for Africa (FTFA) began the roll-out process of their brand new Food Forests Programme. But…
Volunteer Days in March: Bowmans at Toddler City Educare, Alexandra
Together, everyone planted thirty fruit trees. These trees will go a long way in expanding the existing orchard, alleviating erosion on the steep banks, helping provide shade for the children's playground area, and enhancing long-term food security.
The EduPlant Programme Launches its Next Cycle of Support
The power of The EduPlant Programme lies in what it develops: environmental awareness, increased knowledge and skills for growing food sustainably, and the integration of learning gardens in the curriculum.
